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- Roberto FERNANDEZ-LAFUENTEProfesor de Investigacion del ICP-CSICVerified email at icp.csic.es
- Angel Berenguer-MurciaUniversity of AlicanteVerified email at ua.es
- Ana Carolina Torregroza EspinosaDocente, Universidad de la CostaVerified email at cuc.edu.co
- ROCIO MEZA GORDILLOProfesora de Química, Instituto Tecnológico de Tuxtla GutiérrezVerified email at ittg.edu.mx
- olga luisa tavanoUniversidade Federal de AlfenasVerified email at unifal-mg.edu.br
- Franklin Torres-BejaranoUniversidad de CórdobaVerified email at correo.unicordoba.edu.co
- Martínez-Mera, Eliana.Universidad Autónoma de NayaritVerified email at upr.edu
- Jesus Fernández-Lucas (ORCID: 000...Universidad Complutense de MadridVerified email at ucm.es
- Neith PachecoCIATEJVerified email at ciatej.mx
- Peggy Elizabeth Alvarez GutierrezCatedratica CONACYTVerified email at conacyt.mx
- Juan Carlos Cuevas BernardinoInvestigador por México-CONAHCYT, CIATEJ Subsede SuresteVerified email at ciatej.mx
- MARIA PAULINA TEJERAProfesor, Universidad de la CostaVerified email at cuc.edu.co
- Luis-Felipe GutiérrezAssociate Professor at the Food Science and Technology Institute - Universidad Nacional de ColombiaVerified email at unal.edu.co
- Luis C. González MárquezUniversidad Autónoma de OccidenteVerified email at udo.mx
- Hector Suarez MahechaInstituto de Ciencia y Tecnologia de Alimentos ICTA, Universidad Nacional de ColombiaVerified email at unal.edu.co
- Irfan A. Rather (Ph.D)Associate Professor, King Abdulaziz University/Yeungnam UniversityVerified email at ynu.ac.kr